Wednesday, November 5, 2014

Scoop Adventures at Winter Garden Desserts: Where Sweet Treats Meets Science


Talk about dessert, that’s my favorite part of the meal being a self confessed sweet lover. But not just anything sweet will satisfy my cravings because I want something ultra fulfilling. 


When my friend Rodel, invited me to try this new ice cream store in town, I thought it would be the same old ice cream shops Ive been through…to my surprise, it wasn’t. Defintely, its more than just an ice cream store – it’s awesome!



Welcome to Winter Garden Desserts, my perfect wonderland in Katipunan area, where people can experience nitrogen desserts and find comendable home-made ice cream. Winter Garden’s concept was based on Kazahana, a meteorological phenomenon where snow ironically falls on a clear blue sky. 

Fall in love with the beauty and romance of snowflakes glittering in the sun with its stimulating blue toned walls -- simply perfect to experience the Kazahana. 





What makes them more than just an ice cream store? Watch them make ice cream from scratch in just two minutes! What’s more amazing? With the help of liquid nitrogen you instantly get the ice cream you are craving for.



According to studies, the liquid nitrogen at -321 degrees Fahrenheit helps in immediately freezing the ice cream with less ice crystals, creating a smoother and creamier blend compared to a regular ice cream store where it takes a first blast freeze and the use of a commercial freezer in order to freeze the ice cream that makes it grainier in texture with larger crystals. For Winter Garden Desserts, it’s the flash freezing that makes it the creamiest almost like a gelato. Now that’s Science!




Have a taste of their Sweet Treats:
Whoever said you can’t have campfires in the morning? Here’s Morning Campfire with toasted marshmallows, homemade cornflakes in flash frozen milky vanilla delight.



Rockin’ Rocky Road with its goooooeeyy, ooooeeyy, fudgy remake of your classic rocky road.



Omnomnom says Cookie Monster after gobbling up a whole lot of this butterliciously good cookies n’ cream.



This is your Grandma’s heirloom peanut butter ice cream recipe with healthy chunks of peanuts and peanut brittle. Its so good that you can actually Make Grandma Proud.



Italians will never say no to this Nociolla -- Nutella infused ice cream.




Sugar burnt to perfection blended with exotic Mediterranean sea salt. Sugars in the Sun that will undeniably combination will turn your passion into obsession.



Winter’s Breath Snow Blooms that will make you chant in Roses are Red, Violets are Blue, Popcorns and Mallows, flash frozen for you.


Whatever they say, this picnic tray will make you play. Sweets and smokes!!! Smokes and sweets!!!




Nothing surely beats the chill of winter on a warm meal. So, what are you guys waiting for? Huff and Puff with the kids and the kids at heart as they will surely enjoy bonding at Winter Garden Desserts. .. and before I forget, price is very affordable… trust me its pocket friendy and student budget ;p



Visit Winter Garden Desserts now located at 299 Katipunan Avenue, Loyola Heights (across Ateneo, beside National Bookstore, just behind Sango and Ersao). 
Open from 12nn to 10pm, Monday to Sundays.
Don’t forget to share your experience by using the official hashtag #wintergardendesserts